Maitencillo - Future home of Fer's semester project to design a hotel/restaurant at the beach. We took a trip up the coast last weekend looking for the plot.
Chilean Smoked Salmon, Argentine sausages, green and black olives, chives, cream cheese dill sauce, cucumber yogurt sauce, local cheese, fresh baked bread, and the best bottle of wine I have ever had the pleasure to drink.
I am a Philosopher/Anthropologist from North Carolina. I am currently a Masters student in History of Politics and International Relations at the UCV Chile.